Le Jules Verne Menu, Opening Hour and Many More

Le Jules Verne is a highly popular restaurant located in Paris, renowned for its creative French cuisine with unique twists. The restaurant can be found on the 2nd floor of the iconic Eiffel Tower, at a height of 125 meters. The talented chef, Frederic Anton, along with his exceptional team, are committed to providing you with the best dining experience possible.

Enjoy a wonderful culinary experience at Le Jules Verne, the restaurant curated by the famous chef Frederic Anton. Choose between the A La Carte Menu and the Tasting Menu to discover the exquisite dishes that showcase culinary innovation and artistry.

Start your meal with the Mushroom Tortellini, Hazelnut oil Consommé, Roasted Buckwheat, and Veloutéor, which is a blend of different flavors. If you prefer something refreshing, you can look for the Crab Flavored with Tarragon, Granny Smith Apple, and Cider soup.

For a savory delight, you can choose the Langoustine Roasted with Truffle, Parmesan cream, and Risotto, which is also available with Veal Sweetbread. If you’re looking for something more filling, the Caramelized Veal Sweetbread, Grenobloise Sauce, and Jus Gras is an excellent option.

To make your dining experience even better, you can add the Mature Cheese With Truffle, which is available as a supplement for €35. Finally, end your meal on a sweet note with the Poached Pear, Honey, Meadowsweet Zephyr, and Thin Tartlet. Satisfy yourself with the Crispy Puff Pastry, Juniper Sorbet, and Tarte au Sucre coffee dessert.

Whether you choose the A La Carte Menu or the Tasting Menu, Le Jules Verne promises to take you on a gastronomic journey with its artful and meticulously crafted dishes. Book your table now and immerse yourself in this exclusive culinary adventure.

Jules Verne’s Menu and Price List

Le Jules Verne Menu and Opening Hour

This Eiffel Tower restaurant offers three menus – 

  • A la Carte Menu
  • 5-Course Tasting Menu
  • 7-Course Tasting Menu

À La Carte Menu

Menu served for every member of the table – €160. You’ll get 3 items from the menu below, but you can choose, which suits you better. The Mature Cheese With Truffle comes as a supplement which you’ll have to pay an extra €35.  

ItemDescriptionEstimated Calories
MushroomTortellini, Hazelnut oil Consommé, Roasted Buckwheat, and Veloutéor400-500
Mushroom OR Crab
CrabFlavored with Tarragon, Granny Smith Apple, Cider soup300-400
LangoustineRoasted with Truffle, Parmesan cream, Risotto350-450
Langoustine OR Veal Sweetbread
Veal SweetbreadCaramelized, Grenobloise Sauce, Jus Gras400-500
Mature Cheese With TruffleSupplement €35200-300
CoffeeCrispy Puff Pastry, Juniper Sorbet, Tarte au Sucre200-300
Coffee OR Pear
PearPoached with Honey, Meadowsweet Zephyr, Opaline, Thin Tartlet150-250

Discover Frederic Anton’s favorite appetizers, main dishes, and desserts with the Jules Verne A La Carte Menu. This exclusive culinary experience is available on weekdays (excluding public holidays). 

Tasting Menu (5* or 7 courses – €255 / €275)

ItemDescriptionEstimated Calories
Crab*Flavored with Tarragon, Granny Smith Apple Zephyr300-400
Scallop*Puffed Buckwheat Galette, Dieppoise Sauce and Oscetra Caviar400-500
Langoustine*Prepared as a Ravioli, Parmesan cream, Thin Beetroot jelly350-450
TurbotSimply cooked, Leek and Yuzu300-400
VenisonRoasted with Cranberries, Braised Cabbage, Poivrade Sauce450-550
Mature Cheese With TruffleSupplement €35200-300
PearPoached with Honey, Meadowsweet Zephyr, Caramelized Bread Tuile150-250
Chocolate*Warm Soufflé, Cocoa nibs ice cream, Crispy Gavotte350-450

Note: 7 course tasting menu to order before 1:45pm or 9pm

The 5-Course Tasting Menu offers five of the Chef’s specialties*, each featuring Crab, Scallops, Langoustine, and Chocolate as the main ingredients. 

Also, the 7-Course Tasting Menu includes two extra dishes, from any 2 of Turbot, venison, and Pear, to further enhance your culinary experience.

For guests with specific dietary needs, please secure your reservation first and then communicate your requirements through the contact form. Kindly include your visit date and contact details when submitting your requests.

What Are Some Popular Dishes At Le Jules Verne

Some popular dishes at Le Jules Verne include- 

  • Langoustine Ravioli with Parmesan Cream and Thin Beetroot Jelly. 
  • Warm Chocolate Soufflé with Cocoa Nibs Ice Cream and Crispy Gavotte.
  • Scallop with Puffed Buckwheat Galette, Dieppoise Sauce, and Oscetra Caviar.

Each dish reflects the restaurant’s commitment to culinary excellence, weaving premium ingredients and detailed craftsmanship into a memorable dining experience.

Le Jules Verne Opening Hours

DayTime
Monday12:00 p.m. – 1:30 p.m.
7:00 p.m. – 9:00 p.m.
Tuesday12:00 p.m. – 1:30 p.m.
7:00 p.m. – 9:00 p.m.
Wednesday12:00 p.m. – 1:30 p.m.
7:00 p.m. – 9:00 p.m.
Thursday12:00 p.m. – 1:30 p.m.
7:00 p.m. – 9:00 p.m.
Friday12:00 p.m. – 1:30 p.m.
7:00 p.m. – 9:00 p.m.
Saturday12:00 p.m. – 1:30 p.m.
7:00 p.m. – 9:00 p.m.
Sunday12:00 p.m. – 1:30 p.m.
7:00 p.m. – 9:00 p.m.
July 14Closed for dinner

About Le Jules Verne

Le Jules Verne is a restaurant located on the second floor of the Eiffel Tower, offering a sophisticated dining experience with stunning views of the city. The restaurant focuses on creative French cuisine and only offers Dine-In services. You can have lunch there between 12:00 PM and 1:30 PM, and dinner is served from 7:00 PM to 9:00 PM.

The menu at Le Jules Verne features a carefully selected assortment of dishes, including appetizers, main courses, and desserts. The restaurant also offers a variety of wines. The seating arrangements are cozy and intimate, making it a great place for a romantic evening or a special occasion. The restrooms are well-appointed and add to the overall comfort of the patrons.

It’s recommended to make a reservation before coming to Le Jules Verne as they aim to provide a personalized and exceptional dining experience. They accept credit and debit cards as payment methods, making transactions easy and seamless. Also, there is free street parking available, which makes it a practical option for visitors. 

Le Jules Verne is where French gastronomy meets unparalleled elegance, and it’s worth experiencing it for yourself.

Important Links Of Le Jules Verne

Official Websitehttps://www.restaurants-toureiffel.com/en/jules-verne-restaurant.html
Menuhttps://www.restaurants-toureiffel.com/en/jules-verne-restaurant/the-menu.html
To Make A Reservation, Simply Click Here Or Call +33(0)1 8377 3434Or email at reservation.jv@lejulesverne-paris.com

Find Le Jules Verne on Social Media

Facebookhttps://www.facebook.com/lejulesverneparis/
Instagramhttps://www.instagram.com/lejulesverneparis/

What Time Does Le Jules Verne Start and Stop Serving Breakfast?

Le Jules Verne is a restaurant that does not serve breakfast. They are known for their elegant full-service dining that offers premium dishes. Since they don’t offer breakfast, there are no specific start and stop times for serving breakfast at Le Jules Verne.

What Time Does Le Jules Verne Start and Stop Serving Lunch?

Le Jules Verne’s  lunch hour is from 12 PM to 1:30 PM, Everyday

What Time Does Le Jules Verne Start and Stop Serving Dinner?

Le Jules Verne’s Dinner hour starts at 7 PM and stops at 9 PM.

What Are The Customers Saying

Le Jules Verne is a fancy restaurant located on the second floor of the Eiffel Tower in Paris, France. It has received high praise from customers on multiple review platforms, making it a top choice for dining. Customers have given the restaurant good reviews on TripAdvisor, with a rating of 4 out of 5 based on 862 reviews. Customers have praised the food, service, and view.

On Yelp, the restaurant has a rating of 4.5 out of 5 based on 60 reviews. Customers have praised the food, service, and ambiance. A review on wit & whimsy recommends Le Jules Verne as a one-time must-experience, with beautiful and delicious food, exceptional service, and a welcoming atmosphere.

Some diners said the prices are high, with lunch costing around €160 per person and dinner costing around €255 per person.

People Also Asked

What Is The Dress Code For Le Jules Verne Restaurant?

Suit jackets are mandatory for gentlemen, and short pants and sportswear are not allowed.

Are Children Allowed In The Restaurant?

Children are allowed, but there are no high chairs or children’s menus available.

How Can I Make A Reservation For Le Jules Verne?

To Make A Reservation, Simply Click Here Or Call +33(0)1 8377 3434 Or email at reservation.jv@lejulesverne-paris.com

Can Le Jules Verne Accommodate Special Dietary Requirements?

Yes, customers can indicate their dietary requirements via the contact form or call.

Is Smoking Allowed In Le Jules Verne?

No, the Eiffel Tower is a complete non-smoking area.

What Type Of Cuisine Does Le Jules Verne Offer?

Le Jules Verne offers French cuisine with a modern twist. Chef Frédéric Anton, who has been awarded three Michelin stars for his other restaurant, Le Pré Catelan, creates dishes that are both beautiful and delicious. 

Are There Vegetarian Or Vegan Options Available On The Menu?

Le Jules Verne offers vegetarian and vegan options alongside their French meat and seafood dishes. Keep in mind that the vegetarian and vegan options are not as extensive as the non-vegetarian dishes, but they do change seasonally. If you have a dietary restriction, it’s best to let the restaurant know in advance. This way, they can prepare something special for you or adjust existing dishes to suit your needs.

Can I Book A Private Event Or Celebration At The Restaurant?

Le Jules Verne restaurant can host private events and celebrations. They’re happy to organize special menus with no price upon request for such occasions, like a surprise birthday party. But for a group of 8 or more people, the whole table must have the set menu, and the final number of guests should be confirmed 3 business days before the reservation date. You can contact the restaurant via call, email or the contact form on their website to make a reservation for 8 or more guests.

Is There A Parking Facility Available For Diners?

Yes, a parking facility is available for diners at Le Jules Verne. A parking valet is available at 1 avenue Charles Floquet, and they will be pleased to assist you. Upon arrival, the valet will lead you, and you will then have access to the private elevator, which will take you to the restaurant

Do They Have A Kids’ Menu?

Unfortunately, Le Jules Verne doesn’t have a kids’ menu. 

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